Medium Roast / Low Acidity

A classic combination of almond and vanilla with subtle hints of graham cracker.

SLAVE TO THE BEAN TEE

If you're a slave to the bean and you know it, wear the tee that says it. Katz Coffee logo on the front, Slave to the Bean image on the back. 100% cotton. Black only. (Women's style is Baby Doll Tee)

Medium Roast / Low Acidity

Chocolate, caramel, nougat. Need we say more?! This flavor is out of this world!

Medium Roast/Low Acidity

Sumatran coffees are some of the heaviest, smoothest, and most complex coffees in the world.

Fair Trade/Organic

Medium Roast/Low Acidity

Sumatran coffees are some of the heaviest, smoothest, and most complex coffees in the world. Coffee grown farther west is usually marked Gayo Mountain and is described as sweet and clean.

Medium Roast/HighAcidity

Mount Kilimanjaro is the home of these beans. Peaberry is the un-pollinated coffee cherry that forms into a pea-sized bean instead of two halves. In the cup, this is a very crisp, berry-like flavor with a shining acidic content and delivers brilliance to your palate.

Medium Roast / Low Acidity

Take a trip to Texas Hill Country in a cup and experience the taste of slowly roasted pecans over an open fire. Smooth pecan flavor with creamy vanilla notes.

Medium Roast/Low Acidity

A rich buttery almond flavor with notes of brown sugar.

DECAFFEINATED

Medium Roast/Low Acidity

A rich buttery almond flavor with notes of brown sugar.

Cold-brewed Toddy is where it's at!

The Toddy Cold Brew System extracts the coffee bean's true delicious flavor and eliminates much of the acidity, producing a bold, super-smooth coffee concentrate that may be refrigerated for up to 14 days without any deterioration in taste or freshness. (Includes reusable filter)

The best Katz coffee for your cold brew?
Katz Best
Katz Magic
Mesa de los Santos, Colombia
Bayou Blend
Check out our Toddy Sampler Pack to get you started!